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CHARDONNAY

LINDEMAN RESERVE, PADTHAWAY, AUSTRALIA
(Medium bodied, pear, oak accents)
5 / 20

RHESS CHARDONNAY, MONTERREY
(Perfectly balance, light oak, citrus, pear)
7 / 29

J LOHR, "RIVERSTONE ESTATE" MONTERREY
(Very clean with nectarine, citrus, and subtle floral notes)
7 / 26

KENDALL JACKSON V.R., CALIFORNIA
(Buttery, toasted oak, citrus, pear)
8 / 30

OTHER WHITES

BERINGER, WHITE ZINFANDEL, CALIFORNIA
(Strawberries, orange blossoms, fresh sweet fruit)
5 / 19

CHATEAU STE. MICHELLE, REISLING, WASHINGTON STATE
(Effer vescent honeysuckle, lavender)
6 / 24

KRIS, PINOT GRIGIO, TRENTINO ALTO ADIGE
(Light, honey, tart, pear, easy drinking)
7 / 27

CABERNET SAUVIGNON

CYPRESS BY J LOHR, CENTRAL COAST
(Mix of jammy red fruits, black cherries and violets)
6 / 24

OBERON, NAPA VALLEY
(Cherry, dark berry, balanced with long finish)
7 / 27

LIBERTY SCHOOL, PASO ROBLES
(Deep berry flavors, soft tannins, full finish)
8 / 31

MERLOT

PENFOLDS "RAWSON RETREAT", AUSTRALIA
(Full bodied, smooth finish)
5 / 20

BLACKSTONE, CALIFORNIA
(Bright, fruity, smooth finish)
6 / 24

RODNEY STRONG, SONOMA COAST
(Plum and blueberry flavors with a toasty, spicy character)
7 / 27

OTHER REDS

CONO SUR PINOT NOIR CHILE
(Rich cherry, raspberry, plum, and strawberry with subtle smoke hints)
6 / 24

LOUIS LATOUR PINOT NOIR, FRANCE
(Light bodied and brimming with red cherry and plum flavors)
8 / 31

SPARKLING

KORBEL BRUT, CALIFORNIA (SPLIT/ 750 mL)
8 / 30

 

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